Reception Menu

RECEPTION MENU

Cold Hors D'oeuvres

Tray Serves Approximately 30-40 People

Hot Hors D'oeuvres

Tray Serves Approximately 30-40 People

Cheese and Cracker Tray	$119.95
Fresh Seasonal Vegetables Tray With Ranch Dip	$69.95
Assorted Pickles and Olives	$49.50
Fresh Seasonal Fruits Upon Availability	$94.95
Dessert Squares Approximately 80 Small Pieces	$74.95

Dry Garlic Ribs - 2.5 kg

$67.50

Cheese / Potato Bites - 6 lbs

Brew Buddies

$54.00

The following items are per dozen with a minimum order of 3 dozen per selection.

Canapés An assortment of toppings served on a variety of crackers	$18.00
Tortilla Spirals An assortment of fillings with cream cheese	$18.00
½ Wraps An assortment of meat and veggie	$35.00
Sandwich Quarters An assortment of meat and veggie 3 full sandwiches = 1 doz. quarters	$16.00

Breaded Chicken Tenders With Plum Sauce	$19.75
Chicken Wings Choice of salt and pepper, teriyaki, hot, BB’Q, ranch	$12.00
Chicken Satay Tender skewered chicken breast coated with peanut sauce	$19.95
Mini Sausage Rolls	$12.75
Mini Spring Rolls (With Plum Sauce)	$13.50
Mini Spinach Pies (Spanakopita)	$13.75

Snacks

Muffin (one) Cut in half and served with butter	$2.25
Cookies (one)	$0.85
Coffee - by the thermos Approximately 10 cups	$18.00
Canned Pop	$2.25
Jug of Juice - Orange or Cranberry	$12.00
Soup/Sandwich (per person)	$16.00
Soup/Salad/Sandwich (per person)	$17.00

411 Gorge Road East

Victoria, BC, V8T 2W1

Office - (250) 384-7814 Lounge - (250) 384-5213

Office Hours Tuesday to Friday 10AM - 3PM, and Saturday 9AM to 2PM

This site was last updated - Saturday August 22, 2020 by